The fast-food industry offers various job opportunities for youngster. From cooks and servers to supervisors, there are different types of fast-food workers and each has different responsibilities. The pay is relatively good and the workers will gain experience and develop transferable skills, Plus the job require only minimum qualifications and offer room for growth. McDonald’s offer thousands of job opportunities each year. While it’s relatively easy to find work in this sector, not everyone can handle the stress that comes with the job. Food servers often spend hours on their feet and work long shift while dealing with customers. With this training, candidates have the chance to explores and improve their soft skills such as communication skills, learning serving techniques, find out more about food safety, housekeeping job and little bit on kitchen job. The target beneficiaries of this course are to those who want to gain basic knowledge to work as crew restaurant at fast food restaurant. After completing this course, the participants will be able to start a career as crew restaurant at fast food restaurant.
5 DAYS FREE Course
Certificate : Certificate of Completion
Food is provided
Guaranteed Job Placement after Completing
After complete this training, the candidates will be able to
16-20 April 2025
Sungai Bakap, Pulau Pinang (CLOSED)
23-27 April 2025
Rasah, Negeri Sembilan
Mr.Kuna (Sungai Bakap)
010-365 8430
Ms. Nandini (Rasah)
010-238 9726
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The Malaysian Indian Skills Initiative (MiSI) is a strategic initiative committed to empowering Malaysian Indian professionals and entrepreneurs.